Harry T's is a great place for locals, visitors

Published: Thursday, June 6, 2013 at 09:58 AM.

My guest noted, “There’s good stuff all the way to the bottom, not just piled on top.”

I chose the combo basket for my entrée: four jumbo shrimp and two strips of flounder fried a golden brown.

The shrimp were huge, each taking three or four bites to consume. They were delicious.

I particularly enjoyed the flounder, which was delicately breaded and cooked to flaky perfection.

The combo comes with two tasty jalapeno bits-laced hush puppies and a small cup of traditional cole slaw.

You also get to choose either cheese grits or fries. I went with the grits, which proved an excellent call because they were served in their own oval sidedish and made with smoky Gouda cheese. Yum!

My guest chose the smoky chicken sandwich, which was a new item. It came with fries.



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